Share of calories from cereals, roots, and tubers vs. GDP per capita in Guatemala
Guatemala: Share of calories from cereals, roots, and tubers vs. GDP per capita was 44 percent in 2021. ▼ Falling
Share of calories from cereals, roots, and tubers vs. GDP per capita in Guatemala, 2001–2021
Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in percent.
Analysis
In 2021, share of calories from cereals, roots, and tubers vs. gdp per capita in Guatemala stood at 44 percent. That is the lowest value across all 21 years on record.
The figure is down 2.2% on the previous year and down 4.3% over ten years.
Over the whole period, share of calories from cereals, roots, and tubers vs. gdp per capita in Guatemala peaked at 52 percent in 2001 and was at its lowest, 44 percent, in 2021.
Guatemala ranks 84th of 182 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 21 years of available data.
Share of calories from cereals, roots, and tubers vs. GDP per capita in Guatemala, year by year
| Year | percent | Change |
|---|---|---|
| 2001 | 52 percent | — |
| 2002 | 51 percent | -1.9% |
| 2003 | 50 percent | -2.0% |
| 2004 | 48 percent | -4.0% |
| 2005 | 48 percent | +0.0% |
| 2006 | 47 percent | -2.1% |
| 2007 | 47 percent | +0.0% |
| 2008 | 47 percent | +0.0% |
| 2009 | 47 percent | +0.0% |
| 2010 | 46 percent | -2.1% |
| 2011 | 46 percent | +0.0% |
| 2012 | 46 percent | +0.0% |
| 2013 | 46 percent | +0.0% |
| 2014 | 47 percent | +2.2% |
| 2015 | 47 percent | +0.0% |
| 2016 | 47 percent | +0.0% |
| 2017 | 47 percent | +0.0% |
| 2018 | 48 percent | +2.1% |
| 2019 | 47 percent | -2.1% |
| 2020 | 45 percent | -4.3% |
| 2021 | 44 percent | -2.2% |
Guatemala compared with similar countries
- Guatemala's 44 percent is above the median for upper middle income countries, which is 42 percent, 1.0× the median. (53 countries reporting)
- Guatemala's 44 percent is above the median for Latin America & Caribbean, which is 39 percent, 1.1× the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 48.56 percent | 47 percent | 52 percent | 9 |
| 2010s | 46.7 percent | 46 percent | 48 percent | 10 |
| 2020s | 44.5 percent | 44 percent | 45 percent | 2 |
Countries ranked near Guatemala
- 82 Papua New Guinea 45 percent compare
- 82 South Africa 45 percent compare
- 84 Cuba 44 percent compare
- 86 Central African Republic 43 percent compare
- 86 Honduras 43 percent compare
- 86 Ukraine 43 percent compare
More energy & mining data for Guatemala
- Fossil fuel consumption by fuel, per unit of GDP 0 terawatt-hours per US$ of GDP (2024)
- Primary energy use, annual growth rate 3.84 % change on previous year (2024)
- Coal consumption, per capita 0 terawatt-hours per person (2024)
- Coal consumption, per unit of GDP 0 terawatt-hours per US$ of GDP (2024)
- Primary energy use, per unit of GDP 0 terawatt-hours per US$ of GDP (2024)
- Primary energy use, per capita 0 terawatt-hours per person (2024)
- Coal production, per capita 0 terawatt-hours per person (2024)
- Coal production, per unit of GDP 0 terawatt-hours per US$ of GDP (2024)
- Fossil fuel consumption by fuel, per capita 0 terawatt-hours per person (2024)
- Fuel imports 15.3% (2024)
Frequently asked questions
- What is share of calories from cereals, roots, and tubers vs. gdp per capita in Guatemala?
- Share of calories from cereals, roots, and tubers vs. gdp per capita in Guatemala was 44 percent in 2021, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
- What is the highest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Guatemala?
- The highest recorded value was 52 percent in 2001.
- What is the lowest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Guatemala?
- The lowest recorded value was 44 percent in 2021.
- How does Guatemala rank for share of calories from cereals, roots, and tubers vs. gdp per capita?
- Guatemala ranks 84th out of 182 countries with data for 2021.
- Is share of calories from cereals, roots, and tubers vs. gdp per capita rising or falling in Guatemala?
- Over the last ten years it is down 4.3%. The long-run trend across the full record is falling.
- Where does this Guatemala data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 21 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.