Share of calories from cereals, roots, and tubers vs. GDP per capita in Indonesia
Indonesia: Share of calories from cereals, roots, and tubers vs. GDP per capita was 54 percent in 2021. ▼ Falling
Share of calories from cereals, roots, and tubers vs. GDP per capita in Indonesia, 2001–2021
Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in percent.
Analysis
The most recent figure for share of calories from cereals, roots, and tubers vs. gdp per capita in Indonesia is 54 percent, measured in 2021. That is the lowest value across all 21 years on record.
That represents a change of down 5.3% on the previous year and down 23.9% over ten years.
Over the whole period, share of calories from cereals, roots, and tubers vs. gdp per capita in Indonesia peaked at 71 percent in 2001 and was at its lowest, 54 percent, in 2021.
That places Indonesia 49th out of 182 countries with data for 2021, putting it in the middle of the range.
The long-run direction has been consistently falling across the 21 years of available data.
Share of calories from cereals, roots, and tubers vs. GDP per capita in Indonesia, year by year
| Year | percent | Change |
|---|---|---|
| 2001 | 71 percent | — |
| 2002 | 71 percent | +0.0% |
| 2003 | 70 percent | -1.4% |
| 2004 | 69 percent | -1.4% |
| 2005 | 69 percent | +0.0% |
| 2006 | 69 percent | +0.0% |
| 2007 | 69 percent | +0.0% |
| 2008 | 69 percent | +0.0% |
| 2009 | 70 percent | +1.4% |
| 2010 | 71 percent | +1.4% |
| 2011 | 71 percent | +0.0% |
| 2012 | 70 percent | -1.4% |
| 2013 | 69 percent | -1.4% |
| 2014 | 69 percent | +0.0% |
| 2015 | 68 percent | -1.4% |
| 2016 | 67 percent | -1.5% |
| 2017 | 66 percent | -1.5% |
| 2018 | 64 percent | -3.0% |
| 2019 | 60 percent | -6.2% |
| 2020 | 57 percent | -5.0% |
| 2021 | 54 percent | -5.3% |
Indonesia compared with similar countries
- Indonesia's 54 percent is above the median for upper middle income countries, which is 42 percent, 1.3× the median. (53 countries reporting)
- Indonesia's 54 percent is above the median for East Asia & Pacific, which is 45 percent, 1.2× the median. (27 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 69.67 percent | 69 percent | 71 percent | 9 |
| 2010s | 67.5 percent | 60 percent | 71 percent | 10 |
| 2020s | 55.5 percent | 54 percent | 57 percent | 2 |
Countries ranked near Indonesia
- 49 India 54 percent compare
- 51 Cape Verde 53 percent compare
- 51 Djibouti 53 percent compare
- 51 Syrian Arab Republic 53 percent compare
More energy & mining data for Indonesia
- Fossil fuel consumption by fuel, per unit of GDP 0 terawatt-hours per US$ of GDP (2025)
- Primary energy use, annual growth rate 5.18 % change on previous year (2025)
- Coal consumption, per capita 0 terawatt-hours per person (2025)
- Coal consumption, per unit of GDP 0 terawatt-hours per US$ of GDP (2025)
- Primary energy use, per unit of GDP 0 terawatt-hours per US$ of GDP (2025)
- Primary energy use, per capita 0 terawatt-hours per person (2025)
- Coal production, per capita 0 terawatt-hours per person (2025)
- Coal production, per unit of GDP 0 terawatt-hours per US$ of GDP (2025)
- Fossil fuel consumption by fuel, per capita 0 terawatt-hours per person (2025)
- Fuel imports 15.2% (2025)
Frequently asked questions
- What is share of calories from cereals, roots, and tubers vs. gdp per capita in Indonesia?
- Share of calories from cereals, roots, and tubers vs. gdp per capita in Indonesia was 54 percent in 2021, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
- What is the highest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Indonesia?
- The highest recorded value was 71 percent in 2001.
- What is the lowest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Indonesia?
- The lowest recorded value was 54 percent in 2021.
- How does Indonesia rank for share of calories from cereals, roots, and tubers vs. gdp per capita?
- Indonesia ranks 49th out of 182 countries with data for 2021.
- Is share of calories from cereals, roots, and tubers vs. gdp per capita rising or falling in Indonesia?
- Over the last ten years it is down 23.9%. The long-run trend across the full record is falling.
- Where does this Indonesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid updates them automatically from the source API.
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About this data
A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.