Share of dietary energy supply from carbohydrates vs. GDP per capita in Iceland

Iceland: Share of dietary energy supply from carbohydrates vs. GDP per capita was 43.6% in 2023. ▼ Falling

Latest (2023)
43.6%
Change on year
down 1.5%
World rank
191st
of 192 countries
All-time high
51.7%
in 1968
All-time low
41.8%
in 2017
Years of data
63
1961–2023

Share of dietary energy supply from carbohydrates vs. GDP per capita in Iceland, 1961–2023

0204060196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in %.

Analysis

In 2023, share of dietary energy supply from carbohydrates vs. gdp per capita in Iceland stood at 43.6%.

The figure is down 1.5% on the previous year and down 1.9% over ten years.

Over the whole period, share of dietary energy supply from carbohydrates vs. gdp per capita in Iceland peaked at 51.7% in 1968 and was at its lowest, 41.8%, in 2017.

Iceland ranks 191st of 192 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Share of dietary energy supply from carbohydrates vs. GDP per capita in Iceland, year by year

Annual values for Share of dietary energy supply from carbohydrates vs. GDP per capita in Iceland, 1961 to 2023.
Year % Change
1961 46.8%
1962 47.6% +1.7%
1963 47.9% +0.8%
1964 49.3% +2.8%
1965 48.9% -0.9%
1966 49.7% +1.8%
1967 50.3% +1.2%
1968 51.7% +2.7%
1969 50.5% -2.3%
1970 48.5% -3.9%
1971 49.2% +1.4%
1972 46.4% -5.8%
1973 47.8% +3.2%
1974 48.8% +2.0%
1975 44.3% -9.2%
1976 48.2% +8.8%
1977 48.1% -0.2%
1978 47.8% -0.6%
1979 46.6% -2.5%
1980 46.2% -1.0%
1981 45.0% -2.5%
1982 45.7% +1.6%
1983 46.0% +0.6%
1984 46.7% +1.5%
1985 45.7% -2.2%
1986 45.8% +0.2%
1987 48.8% +6.6%
1988 49.2% +0.7%
1989 49.5% +0.7%
1990 48.9% -1.2%
1991 50.7% +3.8%
1992 50.2% -1.0%
1993 50.7% +1.0%
1994 50.0% -1.5%
1995 50.7% +1.5%
1996 51.6% +1.7%
1997 50.6% -1.9%
1998 49.3% -2.5%
1999 47.6% -3.4%
2000 47.2% -0.8%
2001 48.0% +1.6%
2002 45.5% -5.2%
2003 45.4% -0.2%
2004 45.0% -0.9%
2005 45.3% +0.7%
2006 44.7% -1.2%
2007 44.7% -0.1%
2008 45.0% +0.9%
2009 45.3% +0.7%
2010 46.2% +1.8%
2011 45.1% -2.3%
2012 45.2% +0.1%
2013 44.5% -1.6%
2014 42.6% -4.2%
2015 42.3% -0.6%
2016 42.0% -0.6%
2017 41.8% -0.5%
2018 43.0% +2.7%
2019 42.8% -0.4%
2020 43.1% +0.6%
2021 43.9% +1.9%
2022 44.3% +0.8%
2023 43.6% -1.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 49.2% 46.8% 51.7% 9
1970s 47.6% 44.3% 49.2% 10
1980s 46.9% 45.0% 49.5% 10
1990s 50.0% 47.6% 51.6% 10
2000s 45.6% 44.7% 48.0% 10
2010s 43.5% 41.8% 46.2% 10
2020s 43.7% 43.1% 44.3% 4

Countries ranked near Iceland

  1. 188 Bahamas 44.8% compare
  2. 189 Mongolia 44.3% compare
  3. 190 Austria 43.7% compare
  4. 192 Marshall Islands 41.9% compare

See the full ranking of 192 places →

More energy & mining data for Iceland

All data for Iceland →

Frequently asked questions

What is share of dietary energy supply from carbohydrates vs. gdp per capita in Iceland?
Share of dietary energy supply from carbohydrates vs. gdp per capita in Iceland was 43.6% in 2023, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of dietary energy supply from carbohydrates vs. gdp per capita recorded in Iceland?
The highest recorded value was 51.7% in 1968.
What is the lowest share of dietary energy supply from carbohydrates vs. gdp per capita recorded in Iceland?
The lowest recorded value was 41.8% in 2017.
How does Iceland rank for share of dietary energy supply from carbohydrates vs. gdp per capita?
Iceland ranks 191st out of 192 countries with data for 2023.
Is share of dietary energy supply from carbohydrates vs. gdp per capita rising or falling in Iceland?
Over the last ten years it is down 1.9%. The long-run trend across the full record is falling.
Where does this Iceland data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of dietary energy supply from carbohydrates vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of dietary energy supply from carbohydrates vs. GDP per capita in Iceland. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 09 September 2026, from https://energy.statizoid.com/stat/share-of-dietary-energy-supply-from-carbohydrates-vs-gdp-per-capita/iceland/

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About this data

Indicator
Share of dietary energy supply from carbohydrates vs. GDP per capita
Unit
%
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

The share of per capita dietary energy derived from carbohydrates, measured as the daily caloric supply from carbohydrates as a percentage of total caloric supply, versus gross domestic product (GDP) per capita, adjusted for inflation and differences in living costs between countries.