Share of calories from cereals, roots, and tubers vs. GDP per capita in Solomon Islands

Solomon Islands: Share of calories from cereals, roots, and tubers vs. GDP per capita was 63 percent in 2021. ▼ Falling

Latest (2021)
63 percent
Change on year
down 1.6%
World rank
25th
of 182 countries
All-time high
70 percent
in 2001
All-time low
63 percent
in 2021
Years of data
21
2001–2021

Share of calories from cereals, roots, and tubers vs. GDP per capita in Solomon Islands, 2001–2021

0204060802001201120212001: 70 percent2002: 69 percent2003: 69 percent2004: 69 percent2005: 68 percent2006: 67 percent2007: 67 percent2008: 67 percent2009: 67 percent2010: 67 percent2011: 68 percent2012: 68 percent2013: 68 percent2014: 67 percent2015: 66 percent2016: 65 percent2017: 65 percent2018: 65 percent2019: 65 percent2020: 64 percent2021: 63 percent

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in percent.

Analysis

In 2021, share of calories from cereals, roots, and tubers vs. gdp per capita in Solomon Islands stood at 63 percent. That is the lowest value across all 21 years on record.

That represents a change of down 1.6% on the previous year and down 7.4% over ten years.

Over the whole period, share of calories from cereals, roots, and tubers vs. gdp per capita in Solomon Islands peaked at 70 percent in 2001 and was at its lowest, 63 percent, in 2021.

That places Solomon Islands 25th out of 182 countries with data for 2021, putting it in the top quarter.

The long-run direction has been consistently falling across the 21 years of available data.

Share of calories from cereals, roots, and tubers vs. GDP per capita in Solomon Islands, year by year

Annual values for Share of calories from cereals, roots, and tubers vs. GDP per capita in Solomon Islands, 2001 to 2021.
Year percent Change
2001 70 percent
2002 69 percent -1.4%
2003 69 percent +0.0%
2004 69 percent +0.0%
2005 68 percent -1.4%
2006 67 percent -1.5%
2007 67 percent +0.0%
2008 67 percent +0.0%
2009 67 percent +0.0%
2010 67 percent +0.0%
2011 68 percent +1.5%
2012 68 percent +0.0%
2013 68 percent +0.0%
2014 67 percent -1.5%
2015 66 percent -1.5%
2016 65 percent -1.5%
2017 65 percent +0.0%
2018 65 percent +0.0%
2019 65 percent +0.0%
2020 64 percent -1.5%
2021 63 percent -1.6%

Solomon Islands compared with similar countries

  • Solomon Islands's 63 percent is above the median for lower middle income countries, which is 56 percent, 1.1× the median. (45 countries reporting)
  • Solomon Islands's 63 percent is above the median for East Asia & Pacific, which is 45 percent, 1.4× the median. (27 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 68.11 percent 67 percent 70 percent 9
2010s 66.4 percent 65 percent 68 percent 10
2020s 63.5 percent 63 percent 64 percent 2

Countries ranked near Solomon Islands

  1. 22 Benin 64 percent compare
  2. 22 Egypt 64 percent compare
  3. 22 Guinea 64 percent compare
  4. 25 Angola 63 percent compare
  5. 25 Myanmar 63 percent compare
  6. 25 Nepal 63 percent compare

See the full ranking of 182 places →

More energy & mining data for Solomon Islands

All data for Solomon Islands →

Frequently asked questions

What is share of calories from cereals, roots, and tubers vs. gdp per capita in Solomon Islands?
Share of calories from cereals, roots, and tubers vs. gdp per capita in Solomon Islands was 63 percent in 2021, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Solomon Islands?
The highest recorded value was 70 percent in 2001.
What is the lowest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Solomon Islands?
The lowest recorded value was 63 percent in 2021.
How does Solomon Islands rank for share of calories from cereals, roots, and tubers vs. gdp per capita?
Solomon Islands ranks 25th out of 182 countries with data for 2021.
Is share of calories from cereals, roots, and tubers vs. gdp per capita rising or falling in Solomon Islands?
Over the last ten years it is down 7.4%. The long-run trend across the full record is falling.
Where does this Solomon Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of calories from cereals, roots, and tubers vs. GDP per capita in Solomon Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 14 September 2026, from https://energy.statizoid.com/stat/share-of-energy-from-cereals-roots-and-tubers-vs-gdp-per-capita/solomon-islands/

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About this data

Indicator
Share of calories from cereals, roots, and tubers vs. GDP per capita
Unit
percent
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
182 places, 3,691 data points, 2001–2021
Last refreshed

A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.