Share of calories from cereals, roots, and tubers vs. GDP per capita in Myanmar
Myanmar: Share of calories from cereals, roots, and tubers vs. GDP per capita was 63 percent in 2021. ▼ Falling
Share of calories from cereals, roots, and tubers vs. GDP per capita in Myanmar, 2001–2021
Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in percent.
Analysis
In 2021, share of calories from cereals, roots, and tubers vs. gdp per capita in Myanmar stood at 63 percent.
That represents a change of up 8.6% on the previous year and up 21.2% over ten years.
Over the whole period, share of calories from cereals, roots, and tubers vs. gdp per capita in Myanmar peaked at 67 percent in 2001 and was at its lowest, 49 percent, in 2018.
That places Myanmar 25th out of 182 countries with data for 2021, putting it in the top quarter.
The long-run direction has been consistently falling across the 21 years of available data.
Share of calories from cereals, roots, and tubers vs. GDP per capita in Myanmar, year by year
| Year | percent | Change |
|---|---|---|
| 2001 | 67 percent | — |
| 2002 | 66 percent | -1.5% |
| 2003 | 64 percent | -3.0% |
| 2004 | 62 percent | -3.1% |
| 2005 | 60 percent | -3.2% |
| 2006 | 59 percent | -1.7% |
| 2007 | 57 percent | -3.4% |
| 2008 | 55 percent | -3.5% |
| 2009 | 53 percent | -3.6% |
| 2010 | 52 percent | -1.9% |
| 2011 | 52 percent | +0.0% |
| 2012 | 51 percent | -1.9% |
| 2013 | 51 percent | +0.0% |
| 2014 | 50 percent | -2.0% |
| 2015 | 50 percent | +0.0% |
| 2016 | 50 percent | +0.0% |
| 2017 | 50 percent | +0.0% |
| 2018 | 49 percent | -2.0% |
| 2019 | 53 percent | +8.2% |
| 2020 | 58 percent | +9.4% |
| 2021 | 63 percent | +8.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 60.33 percent | 53 percent | 67 percent | 9 |
| 2010s | 50.8 percent | 49 percent | 53 percent | 10 |
| 2020s | 60.5 percent | 58 percent | 63 percent | 2 |
Countries ranked near Myanmar
More energy & mining data for Myanmar
- Fossil fuel consumption by fuel, per unit of GDP 0 terawatt-hours per US$ of GDP (2024)
- Primary energy use, annual growth rate 8.7 % change on previous year (2024)
- Coal consumption, per capita 0 terawatt-hours per person (2024)
- Coal consumption, per unit of GDP 0 terawatt-hours per US$ of GDP (2024)
- Primary energy use, per unit of GDP 0 terawatt-hours per US$ of GDP (2024)
- Primary energy use, per capita 0 terawatt-hours per person (2024)
- Coal production, per capita 0 terawatt-hours per person (2024)
- Coal production, per unit of GDP 0 terawatt-hours per US$ of GDP (2024)
- Fossil fuel consumption by fuel, per capita 0 terawatt-hours per person (2024)
- Fuel imports 36.2% (2024)
Frequently asked questions
- What is share of calories from cereals, roots, and tubers vs. gdp per capita in Myanmar?
- Share of calories from cereals, roots, and tubers vs. gdp per capita in Myanmar was 63 percent in 2021, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
- What is the highest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Myanmar?
- The highest recorded value was 67 percent in 2001.
- What is the lowest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Myanmar?
- The lowest recorded value was 49 percent in 2018.
- How does Myanmar rank for share of calories from cereals, roots, and tubers vs. gdp per capita?
- Myanmar ranks 25th out of 182 countries with data for 2021.
- Is share of calories from cereals, roots, and tubers vs. gdp per capita rising or falling in Myanmar?
- Over the last ten years it is up 21.2%. The long-run trend across the full record is falling.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 21 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.