Share of calories from cereals, roots, and tubers vs. GDP per capita in Saint Lucia

Saint Lucia: Share of calories from cereals, roots, and tubers vs. GDP per capita was 35 percent in 2021. ▲ Rising

Latest (2021)
35 percent
Change on year
down 2.8%
World rank
124th
of 182 countries
All-time high
36 percent
in 2020
All-time low
32 percent
in 2001
Years of data
21
2001–2021

Share of calories from cereals, roots, and tubers vs. GDP per capita in Saint Lucia, 2001–2021

0102030402001201120212001: 32 percent2002: 33 percent2003: 33 percent2004: 33 percent2005: 33 percent2006: 33 percent2007: 33 percent2008: 34 percent2009: 35 percent2010: 34 percent2011: 34 percent2012: 33 percent2013: 34 percent2014: 35 percent2015: 35 percent2016: 35 percent2017: 34 percent2018: 34 percent2019: 35 percent2020: 36 percent2021: 35 percent

Source: Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Measured in percent.

Analysis

Saint Lucia recorded 35 percent for share of calories from cereals, roots, and tubers vs. gdp per capita in 2021.

Compared with earlier readings it is down 2.8% on the previous year and up 2.9% over ten years.

Over the whole period, share of calories from cereals, roots, and tubers vs. gdp per capita in Saint Lucia peaked at 36 percent in 2020 and was at its lowest, 32 percent, in 2001.

Saint Lucia ranks 124th of 182 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 21 years of available data.

Share of calories from cereals, roots, and tubers vs. GDP per capita in Saint Lucia, year by year

Annual values for Share of calories from cereals, roots, and tubers vs. GDP per capita in Saint Lucia, 2001 to 2021.
Year percent Change
2001 32 percent
2002 33 percent +3.1%
2003 33 percent +0.0%
2004 33 percent +0.0%
2005 33 percent +0.0%
2006 33 percent +0.0%
2007 33 percent +0.0%
2008 34 percent +3.0%
2009 35 percent +2.9%
2010 34 percent -2.9%
2011 34 percent +0.0%
2012 33 percent -2.9%
2013 34 percent +3.0%
2014 35 percent +2.9%
2015 35 percent +0.0%
2016 35 percent +0.0%
2017 34 percent -2.9%
2018 34 percent +0.0%
2019 35 percent +2.9%
2020 36 percent +2.9%
2021 35 percent -2.8%

Saint Lucia compared with similar countries

  • Saint Lucia's 35 percent is below the median for upper middle income countries, which is 42 percent, 83% of the median. (53 countries reporting)
  • Saint Lucia's 35 percent is below the median for Latin America & Caribbean, which is 39 percent, 90% of the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 33.22 percent 32 percent 35 percent 9
2010s 34.3 percent 33 percent 35 percent 10
2020s 35.5 percent 35 percent 36 percent 2

Countries ranked near Saint Lucia

  1. 124 French Polynesia 35 percent compare
  2. 124 Malta 35 percent compare
  3. 127 Colombia 34 percent compare
  4. 127 Montenegro 34 percent compare
  5. 127 North Macedonia 34 percent compare
  6. 127 Poland 34 percent compare
  7. 127 Korea 34 percent compare

See the full ranking of 182 places →

More energy & mining data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is share of calories from cereals, roots, and tubers vs. gdp per capita in Saint Lucia?
Share of calories from cereals, roots, and tubers vs. gdp per capita in Saint Lucia was 35 percent in 2021, according to Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data.
What is the highest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Saint Lucia?
The highest recorded value was 36 percent in 2020.
What is the lowest share of calories from cereals, roots, and tubers vs. gdp per capita recorded in Saint Lucia?
The lowest recorded value was 32 percent in 2001.
How does Saint Lucia rank for share of calories from cereals, roots, and tubers vs. gdp per capita?
Saint Lucia ranks 124th out of 182 countries with data for 2021.
Is share of calories from cereals, roots, and tubers vs. gdp per capita rising or falling in Saint Lucia?
Over the last ten years it is up 2.9%. The long-run trend across the full record is rising.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data, published as part of Share of calories from cereals, roots, and tubers vs. GDP per capita. Statizoid updates them automatically from the source API.

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Share of calories from cereals, roots, and tubers vs. GDP per capita in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data. Retrieved 14 September 2026, from https://energy.statizoid.com/stat/share-of-energy-from-cereals-roots-and-tubers-vs-gdp-per-capita/st-lucia/

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About this data

Indicator
Share of calories from cereals, roots, and tubers vs. GDP per capita
Unit
percent
Source
Food and Agriculture Organization of the United Nations (2025) – with major processing by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
182 places, 3,691 data points, 2001–2021
Last refreshed

A high share of calories from cereals, roots and tubers typically represents lower dietary diversity. GDP per capita is adjusted for inflation and differences in living costs between countries.